What kind of knife is best for trimming fat?
You can check the answer of the people under the question at Quora “knife for trimming fat“
What kind of knife is best for trimming fat?
You can check the answer of the people under the question at Quora “knife for trimming fat“
I prefer a small knife with a relatively thin blade such as a paring knife or boning knife. If those aren’t available, I will choke up on a chef’s knife, so that only the tip is in use. WARNING:. Choking up on a chef’s knife can slice your hand open if you don’t know what you’re doing,and aren’t careful!
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I find that a boning knife is good for removing fat, because it is a relatively thin blade and is easy to maneuver in cutting out scraps of fat in tight places. A small utility knife is good too.
If you are trimming broad areas of fat, a chef’s knife or a carving knife work well.
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