Does Hell’s Kitchen reflect what it is really like in the kitchen of a fine dining establishment?
You can check the answer of the people under the question at Quora “hells kitchen knife set“
Does Hell’s Kitchen reflect what it is really like in the kitchen of a fine dining establishment?
You can check the answer of the people under the question at Quora “hells kitchen knife set“
You can’t paint anything with such a broad brush, so I can’t give a resounding yes/no answer. But if the cooks in such a kitchen weren’t very good and the chef cared about standards being maintained, sure. But that’s not normally the case, as you’ll rarely have more than one cook at a time be so inept in a given kitchen, in which case that cook will be relentlessly chewed out, and in many cases demoted or kicked off the line entirely.
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