CINNAMON ROLL WAFFLES W/ CREAM CHEESE GALZE

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(RECIPE)
I have another use for that waffle maker that you used once and is now collecting dust in the way back of your cupboard. I’m going to tell you how to make CINNAMON ROLL WAFFLES WITH CREAM CHEESE GLAZE that your kids will love. Don’t worry, these waffles are easy to make. You don’t need to be an expert “cooker” or have any kitchen skills…at all. They’re literally as easy as 1,2,3.

All you need is
1) cooking spray,
2) a waffle maker
3) a can of Pillsbury Grand Cinnabon Rolls with Cream Cheese Glaze.

Here’s how;
1) Go grab your neglected waffle maker and give it a good dusting. Plug it in, heat it up and give it a good coating of cooking spray.

2) Give the can of cinnamon rolls a good whack on the edge of the kitchen counter. If you’re like me, no matter how many times you open one of these canisters, you get startled. Once you compose yourself, separate the rolls and put one on each waffle form. Close the lid and wait 2 minutes.

3) Remove the waffles, put them on a plate, drizzle with warm glaze and dig in!

You can serve these for breakfast or dress them up with a scoop of ice cream for dessert.

D I V A

Tagged breakfast, dessert, waffles

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