Top 8 Best Cast Iron Griddles For 2022

Best Cast Iron Griddles

Cast Iron Griddles: A Retro Kitchen Favorite!

Cast iron griddles are a favorite of many chefs and cooks, but they’re not just for cooking. They can be used as plates or serving dishes too! You may find some people prefer cast iron to non-stick pans because it’s one of the few types of cookware that is more healthy than harmful.

Non-stick coatings contain chemicals like PFOA which have been linked with cancer and other diseases in small amounts. Cast iron also requires less oil when cooking – another bonus if you’re watching your fat intake.

And while it’s true that cast iron does require a little bit more care than some other options, there are plenty of ways to make sure your skillet stays in top shape. So whether you’re an expert chef or just getting started in the kitchen, it pays to learn more about using cast iron griddles.

Quick Summery:

Product imageProduct nameEditor's ratingPrice
Lodge Cast
Iron Griddle,
10.5 Inch
Cast Iron Grill
Lodge Pre-
Cast Iron
Amazon Basics
Cast Iron
Lodge Pro-
Logic 12 Inch
Square Cast
Iron Griddle
Cast Iron
Griddle Pan
Broil King
11221 Cast
Iron Griddle
Cast Iron
Grill Griddle

Top 8 Best Cast Iron Griddles For 2021:

1. Lodge Cast Iron Griddle, Round, 10.5 Inch:

Features We Love:

  • Cast iron is the best material for cooking.
  • Permanently seasoned for easy cooking.
  • Durable and versatile.
  • Cast Iron is naturally nonstick. 
  • The best for searing, sautéing, baking, broiling, and more. 

More Details:

  • Brand: Lodge.
  • Weight: 4.5 pounds.
  • Size: 10.5 Inches.

Lodge Cast Iron Griddle lets you easily cook just about anything without the worry of sticking or burning. Well-seasoned cast iron can withstand high temperatures, perfect for searing meat on the stove before baking in ovens.

This pan’s versatility is what makes it so popular with chefs and home cooks alike! Lodge has been manufacturing quality cast iron products since 1896 and provides a lifetime warranty against defects as well as making sure that each product arrives ready to use right out of the box!

Now you won’t have to worry about damaging your new skillet by seasoning it yourself as this piece comes foundry seasoned and pre-baked.

Lodge Cast Iron Griddle, Round 10.5 inch is perfect for any cooking style with its heavy-duty construction that retains heat well and is made to withstand the toughest of cooking jobs. 

Seasoned with natural oils for easy release plus it’s pre-seasoned so you can start enjoying great meals straight out of the box! Cook everything from omelets in the morning to your favorite steak at night.

Let us take care of all your grilling needs by putting our Lodge Seasonal Grids on your grill or campfire!

2. Calphalon 1873980 Pre-Seasoned Cast Iron Grill/Griddle Combo:

Features We Love:

  • Contains a reversible design.
  • Heats evenly and more quickly.
  • Includes handle to rotate food effortlessly.
  • Heavy-duty construction for stovetop and outdoor use.
  • It’s oven and broiler-safe, so you can use it for a variety of recipes. 
  • Cook with less oil and fat than traditional pans. 
  • Use it on the stovetop, oven, or broiler. 

More Details:

  • Brand: Calphalon.
  • Weight: 10.68 pounds.
  • Size: 10 x 0.75 x 18 inches.

A calphalon grill and griddle is a versatile tool for backyard chefs of all levels. This item contains traditional cooking benefits, such as heating both sides of the food evenly with sloped sides to keep items in place.

It also has a reversible design with a cast-iron surface on one side and an aluminum sheet for stovetop use on the other, so you can cook indoors in a pan or outdoors on your grill in a traditional way.

Heavy-duty handles allow you to rotate foods without lifting from the surface or have easy access when cooking at camps or picnics when good weather is absent. Cooking healthy meals has never been easier with this combo since it’s made from quality materials that are oven-safe and durable against wear and tear.

The perfect cooking tool for any chef, this unique Cast Iron Grill/Griddle Combination lets you grill and fry to your heart’s content. Made of heavy-duty cast iron with a pre-seasoned cooking surface that resists sticking and provides consistent, even heating for the ultimate in delicious food preparation.

3. Lodge Pre-Seasoned Cast Iron Reversible Grill/Griddle:

Features We Love:

  • No warping on the flat cooking surface.
  • Handle detaches from grill to store more easily.
  • Can be used indoors and outdoors on many different heat sources.
  • Oven safe up to 500 degrees F.
  • Made of cast iron for durability and exceptional heating properties.
  • Stay in control of the cooking process. 

More Details: 

  • Brand: Lodge.
  • Weight: 13.5 Pounds.
  • Size: 20 x 10.5 x 0.81 inches.

Lodge’s Pre-Seasoned Cast Iron Reversible Grill/Griddle gives you the versatility to cook anything that comes into your creative mind.

You can use it on any cooking surface – electric coil, gas, induction, or grill – and flip the grilling surface depending on how you like to control your heat levels. It’s oven safe too (up to 500 F) so feel free to stir fry, saute, sear or bake what catches your eye! For best results continue seasoning the skillet with oil after each time it is used.

20 x 10.5-inch cooking area provides plenty of space for a meal for two or more. What else makes Lodge stand out from other cast iron? Lodge uses a proprietary method of seasoning which ensures that you will always get a smooth finish with no warping.

4. Amazon Basics Pre-Seasoned Cast Iron Reversible Grill/Griddle:

Features We Love:

  • Heavy-duty cast iron construction for optimal heat retention and thorough, even heating.
  • Integrated side handles promote a steady, secure hold. 
  • Grill or griddle to your desired perfection. 
  • Cook your favorite breakfast foods, like pancakes and eggs. 
  • Cook anything from pancakes to steak with ease.
  • Perfect for any kitchen.

More Details: 

  • Brand: Amazon Basics.
  • Weight: 11.46 pounds.
  • Size: 20.08 x 10.43 x 0.98 inches.

Reversible grill/griddle with the cast-iron key to even heat distribution. Pre-seasoned cast iron isn’t non-stick, but it’s easy to clean! The product is oven resistant up to 500 degrees Fahrenheit and can withstand handheld use in high temperatures without breaking down. Hand washes only to prevent rust build-up.

Keep your cooking area in pristine condition with a versatile, high-quality griddle. The Amazon Basics pre-seasoned cast iron reversible grill/griddle is an excellent choice for everyday use or when the company’s coming—the smooth side is perfect for frying eggs and burgers while the ridged side can handle delicate fish filets and pancakes.

This 20 by 10.4-inch pan features heavy-duty cast-iron construction that provides optimal heat retention and thorough, even heating across the entire surface of the pan, so you’ll never have to worry about burning food at one end while it remains raw in another area of the skillet!

With a short yet pleasant list of care instructions, you will be able to rely on this piece for decades without having any problems with its build quality.

5. Lodge Pro-Logic 12 Inch Square Cast Iron Griddle:

Features We Love:

  • You can cook anything on it.
  • It is easy to clean.
  • It’s versatile. 
  • Cast iron is even heating and retains heat well. 
  • Provides even heating and heat retention. 

More Details: 

  • Brand: Lodge.
  • Weight: 7.33 pounds.
  • Size: 12 x 12 x 0.75 inches.

An indispensable cast iron tool for the high-volume cook. The Lodge Cast Iron Pro-Logic 12-Inch Square Griddle Pan is seasoned with oil for a natural, easy-release finish that improves with use.

Seasoned steel provides an even heat able to withstand multiple uses on the stovetop or grill without sticking or burning food particles. A versatile accessory in every kitchen, the griddle features 3/4 inch deep sides to accommodate bacon and eggs, pancakes, and toast.

And cleanup is easy! Pair this 12-inch square pan with a matching 10″ skillet (sold separately) for all your breakfast preparations – try our Mini Waffle Cooker too!

6. Cuisinart CCP-1000, Pre-Seasoned Cast Iron Griddle Pan:

Features We Love:

  • Cast iron is naturally nonstick, so you can cook without oil or butter.
  • Cast iron retains heat and moisture for a more flavorful meal.
  • This 10-inch griddle is perfect for paninis or single servings.
  • An integrated handle makes transport easy.

More Details: 

  • Brand: Cuisinart.
  • Weight: 6.58 pounds.
  • Size: 12.9 x 10 x 2.75 inches.

Cuisinart’s pre-seasoned cast iron griddle pan provides the perfect medium for all your cooking needs. It is both versatile and durable! With Cuisinart, fry eggs in the morning, cook dinner at dinner time, or whip up pancakes with ease!

The 10-inch surface area allows you to make anything from small appetizers or single servings of grilled steak to larger meals. Besides versatility, other benefits come with using a cast iron pan instead of other kitchenware.

Cast Iron Griddles require little maintenance but will last longer than any non-stick surface over time when properly seasoned. This unit has excellent heat retention which seals in flavor when cooking meat or vegetables on top while searing them to perfection just below the surface.

The Cuisinart Pre-Seasoned Cast Iron Griddle Pan will never warp or break down when exposed to open flame, making it a go-to pick for camping and tailgating!

7. Broil King 11221 Cast Iron Griddle:

Features We Love:

  • Cast iron is naturally nonstick, so you can cook without oil or butter.
  • This grill provides a large cooking surface.
  • Constructed of heavy-duty cast iron for years of use.

More Details: 

  • Brand: Broil King.
  • Weight: 9.7 Pounds.
  • Size: 15.25 x 1 x 13.25 inches.

Broil King’s cast iron griddle is a wonderful tool for high-volume kitchens. The grill provides a large, 12 by 20-inch cooking surface with half-inch deep sides to accommodate paninis and more.

Cast Iron Griddles require little maintenance but will last longer than any non-stick surface over time when properly seasoned. This unit has excellent heat retention which seals in flavor when cooking meat or vegetables on top while searing them to perfection just below the surface.

The Broil King 11221 Cast Iron Grill is virtually indestructible and will not warp over high temperatures, making it a go-to pick for camping! A convenient handle on one end makes transport easy.

8. Cast Iron Reversible Grill Griddle (New Design):

Features We Love:

  • Cooks food more evenly and quickly
  • Stay safe with the side grip handles.
  • Easily clean up after cooking because it’s dishwasher safe.
  • Its superior heat retention will keep your mouth-watering food warm for a long time.

More Details: 

  • Brand: Utopia Kitchen.
  • Weight: 8.34 pounds.
  • Size: 18 x 8.8 x 0.7 inches.

The cast iron reversible grill and griddle is the perfect cooking appliance for anyone that values safety and convenience. The grill side can be used to cook even steak or eggs, while you can prepare pancakes using the griddle side with no worries for spills.

The unit features a slope design that leads grease away from food and will always place aprons as far as possible from your grilled meats instead of on them as traditional grills do.

After extensive use, it is recommended to wash in hot soapy water but if hand washing isn’t an option, it’s dishwasher safe! Iron deficiency is very common worldwide among both male and female adults; therefore cooking food cooked in a cast-iron skillet may increase its iron content by up to 20%.

Buying Guides:

Best Cast Iron Griddles

1. What is a Cast Iron Griddle?

A griddle is a flat piece of metal tool used for cooking; it is heated until very hot and then used to cook food. It comes in many shapes and sizes such as square, round, or rectangle but the most common shape is rectangular like you find on this website.

What are the Benefits of Using a Cast Iron Griddle?

Cast-iron is a very useful material when it comes to cooking things. Some benefits of using cast-iron griddles are that they do not warp easily, conduct heat very well, and also can be used in the oven! These griddles are great multi-taskers.

2 . How to Clean Cast Iron?

Clean Cast Iron by hand using a stiff brush. Scrub until the surface is smooth to remove food particles and rust; repeat as needed with scouring pads and/or baking soda for tough stains – but use caution – do not scrape it too hard or you WILL scratch the cooking surface! Using soap and water, rinse completely and dry immediately, then rub a little oil or shortening over the cooking surface.

Alternatively, clean with a very low heat fire – it’s quite safe as long as your griddle is properly seasoned! Just be careful not to burn yourself from the smoke coming off of it! Keep in mind that you can always use an oven cleaner spray to get it extra clean if you’re not keen on scrubbing.

3 . How to Season a Cast Iron Griddle?

Best Cast Iron Griddles

1) Carefully clean the griddle with hot water and dishwashing soap, then dry it thoroughly.

2) Apply 1 tbsp of cooking oil or shortening to the warm griddle surface with paper towels, covering all surfaces until they are glossy.

3) Bake the griddle slowly at about 200 degrees Fahrenheit for 1 hour, and allow it to cool completely before using it.

4 . How to Store Cast Iron Cookware?

1) Rinse and dry your cast iron cookware thoroughly after use, making sure you remove all the excess food particles from inside the pan.

2) When your pan is completely dry, pour a little cooking oil in the bottom to protect it from rusting when not in use. Make sure you rub the oil all over the inside of the pan until there are no dry spots left!

3) Store cast iron cookware in a cool, dry place out of direct sunlight to prevent premature rusting and to keep oiled surfaces from drying out.


1) What are the best uses for a Cast Iron Griddle?
Cast iron griddles are mainly used to cook pancakes, eggs, bacon, etc. However, you can also use them for sandwiches or grilled cheese! You can even bake brownies in it! The possibilities are endless with this item.

2) What are the benefits of cooking with cast-iron cookware?
There are many benefits to cooking with cast iron, one being that it retains heat for a long period.

Because you will be able to retain all the heat in your pan, you can easily make sure your food is cooked thoroughly! When you use this product, you will not have to use as much oil or butter; the food will cook perfectly on its own, allowing it to retain all of its natural flavors.

3) How do I season my cast-iron skillet?
Before using your skillet for the first time, coat it inside and out with vegetable oil or melted shortening. Place upside down in a cold oven and heat to 350 degrees Fahrenheit. After it has heated, turn off the oven and let the skillet cool completely before removing it from the oven.


As you can see, these are some great reasons to purchase a cast-iron griddle! They are easy to use and cook properly, plus they are very versatile.

If you need something small for cooking pancakes, this is perfect but it also has other uses if you want to make sandwiches or anything else. You will not be disappointed with your purchase!

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